Embark on an exclusive gastronomic journey through the vibrant streets of Lima, South America's Culinary Capital. This private tour begins with a personalized stroll through a bustling local market, where you will discover Peru's abundant treasures—from exotic fruits to aromatic spices—while engaging closely with local artisans.
The culinary exploration continues at a renowned restaurant for a private masterclass. Learn the precise art of preparing Ceviche, the velvety Causa, and the world-famous Lomo Saltado from a professional chef. To quench your thirst, you will craft your own Pisco Sour and sample traditional staples like Chicha Morada and Inka Kola. This private format ensures a tailored experience with one-on-one guidance, making it the perfect deep dive into the secrets of Peruvian cuisine.