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Cooking Class with Chef Tony in Small Group
Sorrento
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Tours
Italy
Sorrento
Cooking Class with Chef Tony in Small Group
2 h 30 min
Max. 15 passengers
Eng
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DATE
LANGUAGE
English
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Full description
Embark on a delightful culinary journey as our experienced chef Tony extends a warm Italian welcome with a refreshing glass of prosecco, setting the stage for an unforgettable gastronomic experience. Immerse yourself in the art of Italian cuisine as you delve into the preparation of the day's selected recipes.
One of the highlights of this culinary adventure is the creation of homemade pasta, where you'll learn the art of kneading, rolling, and shaping this beloved Italian staple. From there, you'll have the pleasure of crafting a main course that caters to your preferences. Whether it's a succulent meat dish, a flavorsome seafood creation, or a mouthwatering eggplant parmigiana, the choice is yours to savor.
As the class nears its end, prepare to indulge in the sweetest part of the journey: dessert. Our chef will guide you through the creation of a delectable sweet treat that perfectly complements your culinary masterpiece.
Finally, the moment arrives to reap the rewards of your hard work. Sit down, relax, and relish in the dishes you have masterfully prepared, accompanied by a sense of accomplishment and fulfillment. Allow your taste buds to revel in the harmonious flavors and textures that dance on your palate.
The type of menu offered in this cooking experience is tailored to the desires of our esteemed clients, ensuring a personalized touch that aligns with their preferences and culinary aspirations. This bespoke approach ensures a unique and memorable experience for each participant.
Prepare to embark on a gastronomic adventure where your creativity and culinary skills will flourish under the guidance of our esteemed chef. Discover the secrets of Italian cuisine, indulge in delectable flavors, and create lasting memories in the heart of this captivating culinary destination.
Additional Information
Please, be at the meeting point 15 minutes before the tour starts
Please keep us informed about dietary or religious restrictions / food allergies
Our Chef will be happy to provide gluten free option or ad hoc menu for food allergies
Size group up to 12 guests
Inclusions
Fun while learning traditional italian recepies
Welcome prosecco and local wine
Take advantage of the knowlwdge of Chef Tony to steal some of her cuisine secrets
Lunch or dinner based on the menu prepared, enjoy the meal with your class companions of the day
Exclusions
Hotel pickup and drop off
Transportation
Tickets, meals and drinks except if expressly specified in the tour inclusions
Other unspecified service
Cancellation policy
Free cancellation up to 48 hours before the service.
Cancellations after this time limits or no show, no refund provided.
Meeting point
Via Fuorimura, 20, 80067 Sorrento NA, Italia
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